Features:
*Please note: Coupon codes are not valid on case sizes.
Cacao paste is created during the processing stage between raw cacao nibs and cacao powder and butter... Quality: 100% certified organic with fair trade
growing and harvesting procedures. Our cacao products test in the 100-500 Cfu/g (Colony forming units per gram) range. Our cacao products are tested once for every pallet sold.
Origin: Harvested organically in Ecuador, our cacao paste
is made by grinding whole cacao nibs at low temperatures to create smooth chocolate
chucks.
Benefits: Studies have found that ingesting dark chocolate stimulates the emission of endorphins that make us feel good. Raw Cacao contains more endorphins than cooked commercial chocolate.
Chocolate stimulates the production of serotonin in your body, acting as a natural anti depressant. Raw cacao stimulates more serotonin production than cooked commercial chocolate.
Raw cacao has a significant amount of antioxidants (a lot more than commercial chocolate). Antioxidants reduce the amount of free radical molecules that can cause damage to our bodies.
Cacao means “Food of the Gods”. Cacao
has a higher concentration of antioxidants than any food in the world, excellent
for the heart, appetite suppression, balancing mood swings, creating blissful
feelings of love, will not elevate blood sugar levels, # 1 richest source of
magnesium, high in Iron, Manganese, Zinc, Copper, Vitamin C, Omega 6 fatty acids,
Phenethylamine (PEA), Tryptophan Serotonin, Chromium, Anandamide, and Theobromine.
Taste: Very dark unsweetened chocolate taste and aroma with
a dense, heavy texture.
Uses: Great for making your own homemade raw chocolates! Sprinkle
on desserts or eat straight from the bag with honey or agave nectar. These pieces
of chocolate are actually the best form of chocolate to use in recipes, home-made
truffles and bars, pies and cakes and much more! They process much smoother
and easier than any other form of chocolate. This product is a must for ANYONE
making food products that involve raw chocolate. Make divine homemade raw chocolates,
fudge and desserts by mixing with Love Street Cacao Butter, Agave Nectar, and
Vanilla Powder.
Important Information:
These Nutrition Facts are for 16 oz cacao paste:
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