Features
Extra virgin, cold pressed, unsurpassed quality 100% raw olive oil from the fertile land of Morocco. This superb, 100% pure olive oil
is made from fully sun-ripened olives. The olives are hand-picked by the
Berber tribes people from 1,500 year old trees traditionally grown on a
centuries-old family estate. No pesticides, solvent residues or harmful chemicals ever come in contact with this extra virgin olive oil.
Simply the best olive oil we've ever tested: with a delicious, full-bodied,
gourmet taste. Excellent for cooking or sautéing. Ideal for salads,
pastas, sauces, grain dishes, etc.
Because of its rich, naturally-occurring mono-unsaturated fatty acids
(the highest level we've ever measured), our oil remains liquid even
when refrigerated (other olive oils will usually harden). This 100% olive oil is not blended with inferior oils, such as canola or
cotton seed oil (a common practice to cut costs, that is never disclosed on
the label). Nitrogen-flushed
to protect freshness and prevent oxidation: Bottled in PET # 1 nontoxic
plastic with no risk of migration of toxic plastic particles.
Non-irradiated
Guaranteed solvent-free
Lye Free
Ingredients:
Extra-virgin, cold-pressed, unrefined olive oil from sun-ripened Moroccan olives. 100% pesticide-free.
8 fl oz (237 ml)
Serving size: 1 tablespoon (14g)
Servings per container: 16 (approx.)
Calories: ....................126
Calories from fat: .......126
Total fat: ....................14 g
Saturated fat: ...............2g
Monounsaturated fat: ..11g
Polyunsaturated fat: ......1g
Sodium:....................... 0 g
Total Carbohydrates: ...0 g
Sugars:........................ 0 g
Protein: ........................0 g
Fatty acid content:
Oleic acid (Omega 9) .....11 g
Linoleic acid (Omega 6) ...1 g
Linoleic acid (Omega 3)... 0 g
Shelf Life:
unopened - 2 years
once opened - refrigerate and use in 30 days
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